期刊论文

中文

北方园艺

1001-0009

2020

3

102-110

10.11937/bfyy.20192075

2017NK2071:湖南省科技厅重点项目 2018NK2013:湖南省科技厅重点项目

本校为第一机构

以接种葡萄座腔菌的“红阳”猕猴桃为试材,研究黄芩提取物、维生素C及其混合物处理对“红阳”猕猴桃外观、生理生化指标、呼吸代谢指标的影响,以期延长猕猴桃贮藏期,提高其经济价值,促进其产业健康、可持续的发展.结果 表明:果实经混合物处理后效果最佳,果实硬度提高、失水率延缓降低,果实病斑直径减小,相对于CK,在49 d时果实好果率提高了70.58％.果实还原糖、可滴定酸、维生素C、可溶性固形物含量在果实贮藏后期也较高,还原糖、维生素C含量相对CK,在49 d时分别提高了43.86％、48.43％.果实淀粉酶、多聚半乳糖醛酸酶(PG)活性受到了抑制,相对CK,在14 d时淀粉酶活性降低了192.40％,在21 d时果胶酶...

’Hongyang’kiwifruit was used as the test material,Scutellaria baicalensis extract,vitamin C and its mixture were used after inoculation of fruit vaccinated with Botryosphaeria dothidea.The appearance,physiological and biochemical,respiratory metabolism indexes were measured.In order to prolong the storage period of kiwifruit,improve its economic value,and promote the healthy and sustainable development of its industry.The experimental results showed that the fruit was the best treated by the mixture,hardness of fruit was increased and water l...