期刊论文

Zhang, ZQ;Hui, RK

英文

Agronomy

2073-4395

2023

13

8

2118-

10.3390/agronomy13082118

This research was funded by the Science and Technology Innovation 2030–Major Projects: High-throughput genotype identification, analysis and detection support system construction project (Crop Genotype Identification System Development and Application, Grant 2022ZD0401703), and the Major Research and Development Plans of Hunan Province: Research on Key Technologies of “Double Height” in Rice rapeseed oil rotation (Grant 2021NK2004).

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In southern China, the fresh shoots of rape are used as a high-quality seasonal vegetable owing to their pleasant taste. In this study, we investigated the taste and quality of fresh shoots of Fanmingyoutai, which was derived from WH23 by Co-60 mutation. WH23 was used as a control (CK). Physiological indexes, transcriptome analyses, and metabolomics analyses between Fanmingyoutai and CK were studied and the related key differential genes were identified. The results showed that the glucosinolate content of Fanmingyoutai seeds was 51.14% lower than that of CK, and the contents of soluble sugar ...