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Extraction of Ursolic Acid from Apple Peel with Hydrophobic Deep Eutectic Solvents: Comparison between Response Surface Methodology and Artificial Neural Networks

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成果类型:
期刊论文
作者:
Li, Haiyan;Liu, Yugang;Guo, Shiyin;Shi, Meng;Qin, Si;...
通讯作者:
Chaoxi Zeng
作者机构:
[Zeng, Chaoxi; Li, Haiyan; Qin, Si; Shi, Meng; Liu, Yugang; Guo, Shiyin] Hunan Agr Univ, Coll Food Sci & Technol, Dept Biol & Med, 1 Nongda Rd, Changsha 410128, Peoples R China.
通讯机构:
[Chaoxi Zeng] A
Author to whom correspondence should be addressed.<&wdkj&>Department of Biology and Medicine, College of Food Science and Technology, Hunan Agricultural University, No. 1 Nongda Road, Furong District, Changsha 410128, China
语种:
英文
关键词:
apple peel;ultrasonic-assisted extraction;response surface methodology;artificial neural network
期刊:
Foods
ISSN:
2304-8158
年:
2023
卷:
12
期:
2
页码:
310-
基金类别:
Conceptualization, C.Z.; investigation, H.L. and Y.L.; resources, C.Z., S.Q. and S.G.; writing—original draft preparation, H.L. and Y.L.; writing—review and editing, C.Z., M.S. and Y.L.; project administration, C.Z.; and funding acquisition, S.Q. and S.G. All authors have read and agreed to the published version of the manuscript. This study was funded by the National Key Research and Development Program of China (2019YFC1604903) and the Natural Science Foundation of Hunan Province (grant number 2021JJ30321).
机构署名:
本校为第一机构
院系归属:
食品科学技术学院
摘要:
Extracting ursolic acid (UA) from plant resources using organic solvents is incompatible with food applications. To address this, in this study, 15 edible hydrophobic deep eutectic solvents (HDESs) were prepared to extract UA from apple peel, the extraction conditions were optimized, and the optimization strategies were compared. It was found that the solubility of UA in the HDESs can be 9 times higher than the traditional solvent such as ethanol. The response surface optimization concluded that temperature had the greatest effect on the extrac...

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