Natural Science Foundation of Hunan Province [2020JJ4042]; Young Key Teachers Training Project of Hunan Province
机构署名：
本校为第一机构
院系归属：
食品科学技术学院
摘要：
BACKGROUND: Incorporation of polysaccharide-based nanofillers is an effective strategy to fabricate bio-nanocomposite films with preferable mechanical, barrier, and surface hydrophobicity properties compared to pure biopolymer films. The objective of this research is to investigate the influence of starch nanocrystals obtained from native (NSNC) and waxy rice starch (WSNC) on the physical-chemical properties of pullulan-based nanocomposite films and their preservation performance on fresh beef. RESULTS: Continuous SNCs network structure was obs...
