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Fermented Chinese Herbs Improve the Growth and Immunity of Growing Pigs through Regulating Colon Microbiota and Metabolites

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成果类型:
期刊论文
作者:
Zhang, Junhao;Shu, Zhiheng;Lv, Sixiao;Zhou, Qingwen;Huang, Yuanhao;...
通讯作者:
Hu, Chao;Lan, SL
作者机构:
[Hu, Chao; Zhang, Junhao; Huang, Yuanhao; Zhou, Qingwen; Shu, Zhiheng; Lv, Sixiao; Zhou, Yi; Lan, Shile; Zheng, Jun; Hu, C] Hunan Agr Univ, Coll Biosci & Biotechnol, Changsha 410128, Peoples R China.
[Peng, Yingjie] Guangdong Chuangzhan Bona Agr Technol Co Ltd, Guangning 526339, Peoples R China.
通讯机构:
[Lan, SL ; Hu, C] H
Hunan Agr Univ, Coll Biosci & Biotechnol, Changsha 410128, Peoples R China.
语种:
英文
关键词:
fermented digestion-promoting Chinese herbs;growing pig;growth properties;serum indicators;gut microbiota
期刊:
ANIMALS
ISSN:
2076-2615
年:
2023
卷:
13
期:
24
页码:
3867-
基金类别:
This study was funded by the Hunan Provincial Natural Science Foundation (grant number 2021JJ50130).
机构署名:
本校为第一且通讯机构
院系归属:
生物科学技术学院
摘要:
Simple Summary Developing new antibiotic substitutes to promote pig growth and health, as well as new feed to improve feed utilization and reduce manure production during the breeding process, have become important ways to solve the current dilemma and promote the pig industry. In this study, we have documented that adding a 2% and 3% digestion-promoting fermented Chinese herbal formula to feed effectively promoted the growth of growing pigs, improved serum immune and antioxidant activities, ameliorated the structure of colonic microbiota, and altered the composition of metabolites in colon co...

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