期刊论文

The Determination Experiment of Nitrite in Meat Productsof Food Analysis Subject

中文

农产品加工

1671-9646

2011

3

68-70

10.3969/jissn.1671-9646(X).2011.03.017

湖南农业大学食品分析课程教改项目 湖南农业大学食品科学技术学院实践教学示范中心项目

本校为第一机构

食品分析是食品类专业一门重要的专业基础课,食品分析实验是学习食品分析课程必不可少的教学环节。为提高教学质量,培养学生的实践创新能力,以肉制品中亚硝酸钠的测定为例,对食品分析的实验教学改革进行了探讨。

The subject of food analysis is an important specialized course of food major,and the experiment of food analysis is an essential teaching step in learning the subject.Taking the determination of Nitrite in meat products as an example,the experiment teaching reform of food analysis is studied in order to improve teaching quality and develop s...