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Achieving of high-diet-fiber barley via managing fructan hydrolysis

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成果类型:
期刊论文
作者:
Fei, Mingliang;Jin, Yunkai;Hu, Jia;Dotsenko, Gleb;Ruan, Ying;...
通讯作者:
Ruan, Ying<&wdkj&>Sun, Chuanxin
作者机构:
[Ruan, Ying; Fei, Mingliang] Hunan Agr Univ, Key Lab Crop Epigenet Regulat & Dev Hunan Prov, Changsha 410128, Peoples R China.
[Hu, Jia; Jin, Yunkai; Sun, Chuanxin; Fei, Mingliang] Swedish Univ Agr Sci SLU, Uppsala BioCtr, Linnean Ctr Plant Biol, Dept Plant Biol, POB 7080, S-75007 Uppsala, Sweden.
[Ruan, Ying; Liu, Chunlin; Fei, Mingliang] Hunan Agr Univ, Coll Biosci & Biotechnol, Key Lab Educ Dept Hunan Prov Plant Genet & Mol Bi, Changsha 410128, Peoples R China.
[Andersson, Annica A. M.; Seisenbaeva, Gulaim; Dotsenko, Gleb; Andersson, Roger] Swedish Univ Agr Sci, Uppsala BioCtr, Dept Mol Sci, POB 7015, S-75007 Uppsala, Sweden.
[Liu, Chunlin] Hunan Agr Univ, Coll Agron, Changsha 410128, Peoples R China.
通讯机构:
[Ruan, Ying] K
[Sun, Chuanxin] D
Key Laboratory of Crop Epigenetic Regulation and Development in Hunan Province, Hunan Agricultural University, Changsha, China<&wdkj&>Key Laboratory of Education Department of Hunan Province On Plant Genetics and Molecular Biology, College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, China<&wdkj&>Department of Plant Biology, Uppsala BioCenter, Linnean Centre for Plant Biology, Swedish University of Agricultural Sciences (SLU), Uppsala, Sweden
语种:
英文
期刊:
Scientific Reports
ISSN:
2045-2322
年:
2022
卷:
12
期:
1
基金类别:
The SLU Program C4F National Natural Science Foundation of China#&#&#31571707#&#&#31771838 The Lantmännen Research Foundation#&#&#20120024#&#&#2014H013#&#&#2015H024#&#&#2016F003 The SLU Program Grogrund Swedish University of Agricultural Sciences
机构署名:
本校为第一机构
院系归属:
农学院
生物科学技术学院
摘要:
High fructan content in the grain of cereals is an important trait in agriculture such as environmental resilience and dietary fiber food production. To understand the mechanism in determining final grain fructan content and achieve high fructan cereal, a cross breeding strategy based on fructan synthesis and hydrolysis activities was set up and have achieved barley lines with 11.8% storage fructan in the harvested grain. Our study discovered that high activity of fructan hydrolysis at later grain developmental stage leads to the low fructan content in mature seeds, simultaneously increasing f...

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