期刊论文

Li, Xiaogang;Zhu, JZ

英文

Food Microbiology

0740-0020

2024

124

104613

10.1016/j.fm.2024.104613

CRediT authorship contribution statement Jie Zhong: Writing – original draft, Investigation, Data curation. Xiao Wu: Validation, Methodology, Investigation. Rui Guo: Visualization, Formal analysis. Jiaxin Li: Validation, Conceptualization. Xiaogang Li: Writing – review & editing, Methodology, Conceptualization. Junzi Zhu: Writing – review & editing, Validation, Supervision, acquisition, Data curation.

本校为第一且通讯机构

Anthracnose caused by Colletotrichum scovillei is a significant disease of pepper, including in postharvest stage. Bacillus species represent a potential microbial resource for controlling postharvest plant diseases. Here, a strain HG-8-2 was obtained and identified as Bacillus velezensis through morphological, biochemical, physiological, and molecular analyses. The culture filtrate showed highly antifungal activity against C. scovillei both in vitro and on pepper fruit. Crude lipopeptide extracts, which had excellent stability, could effective...