Growth performance, carcass characteristics, meat quality and chemical composition of the Shaziling pig and its crossbreeds

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成果类型：

期刊论文

作者：

Chen, Chen;Zhu, Ji;Ren, Huibo;Deng, Yuan;Zhang, Xing;...

通讯作者：

Maisheng Wu<&wdkj&>Yinglin Peng

作者机构：

[Deng, Yuan; Chen, Chen; Hu, Xionggui; Zhu, Ji; Zhang, Xing; Cui, Qingming; Ren, Huibo; Liu, Yingying; Zuo, Jianbo; Peng, Yinglin] Hunan Inst Anim & Vet Sci, Changsha 410131, Hunan, Peoples R China.

[Deng, Yuan; Chen, Chen; Hu, Xionggui; Zhu, Ji; Zhang, Xing; Cui, Qingming; Ren, Huibo; Liu, Yingying; Zuo, Jianbo; Peng, Yinglin] Key Lab Conservat & Genet Anal Local Pig Breed Ge, Changsha 410131, Hunan, Peoples R China.

[Chen, Bin; Peng, Yinglin] Hunan Agr Univ, Coll Anim Sci & Technol, Changsha 410128, Hunan, Peoples R China.

[Zhang, Xing; Wu, Maisheng] Bur Agr & Rural Affairs Xiangtan City, Xiangtan 411104, Hunan, Peoples R China.

通讯机构：

[Maisheng Wu] B

[Yinglin Peng] H

Bureau of Agriculture and Rural Affairs of Xiangtan City, Xiangtan, Hunan 411104, PR China<&wdkj&>Hunan Institute of Animal & Veterinary Science, Changsha, Hunan 410131, PR China<&wdkj&>Key Laboratory of Conservation and Genetic Analysis of Local Pig Breed Germplasm Resources, Changsha, Hunan 410131, PR China<&wdkj&>College of Animal Science and Technology, Hunan Agricultural University, Changsha, Hunan 410128, PR China

语种：

英文

关键词：

Shaziling pigs;Crossbreeds;Growth performance;Carcass characteristics;Meat quality;Muscle chemical composition

期刊：

Livestock Science

ISSN：

1871-1413

年：

2021

卷：

244

页码：

104342

DOI：

10.1016/j.livsci.2020.104342

基金类别：

Key Research and Development Program of Hunan Province of China [2019NK2193]; Open Research Program of Hunan Provincial Key Laboratory [2017TP1030]; Bureau of Agriculture and Rural Affairs of Xiangtan City

机构署名：

本校为其他机构

院系归属：

动物科学技术学院

摘要：

The Shaziling pig, an indigenous breed reared in Hunan province in China, is characterized by good meat quality and strong ability of resistance for general diseases. The objective of this study was to compare properties of growth performance, carcass characteristics, meat quality, and chemical composition among purebred Shaziling, Berkshire, Yorkshire pigs and their crossbreeds Yorkshire × (Berkshire × Shaziling) (Y × (B × S)), Berkshire × (Yorkshire × Shaziling) (B × (Y × S)) pigs. The results showed that Shaziling pigs had lower aver...

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Growth performance, carcass characteristics, meat quality and chemical composition of the Shaziling pig and its crossbreeds

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