Introduction: Ensuring the quality and safety of green food throughout the supply chain has become increasingly critical due to growing consumer concerns and the complexity of food systems. Traditional approaches often suffer from information asymmetry and poor traceability. This study addresses these challenges by integrating artificial intelligence (AI) and blockchain technology (BCT) to enhance transparency, traceability, and early warning capabilities in green food supply chains. Methods: A two-part technical framework is developed. First, ...
