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Dietary polyphenols in lipid metabolism: A role of gut microbiome

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成果类型:
期刊论文
作者:
Ma, Jie;Zheng, Yongmin;Tang, Wenjie;Yan, Wenxin;Nie, Houfu;...
通讯作者:
Liu, Gang
作者机构:
[Liu, Gang; Yan, Wenxin; Zheng, Yongmin; Tang, Wenjie; Ma, Jie; Fang, Jun] Hunan Agr Univ, Coll Biosci & Biotechnol, Coll Anim Sci & Technol, Hunan Prov Engn Res Ctr Appl Microbial Resources, Changsha, Hunan, Peoples R China.
[Tang, Wenjie] Chinese Acad Sci, Inst Subtrop Agr, Key Lab Agroecol Proc Subtrop Reg, Changsha, Hunan, Peoples R China.
[Tang, Wenjie] Sichuan Acad Anim Sci, Anim Breeding & Genet Key Lab Sichuan Prov, Chengdu, Peoples R China.
[Nie, Houfu] Agr & Rural Off Chunkou Town, Liuyang, Hunan, Peoples R China.
通讯机构:
[Liu, Gang] H
Hunan Agr Univ, Coll Biosci & Biotechnol, Coll Anim Sci & Technol, Hunan Prov Engn Res Ctr Appl Microbial Resources, Changsha, Hunan, Peoples R China.
语种:
英文
关键词:
Polyphenols;Lipid metabolism;Obesity;Gut microbiota
期刊:
动物营养(英文)
ISSN:
2405-6545
年:
2020
卷:
6
期:
4
页码:
404-409
基金类别:
National Natural Science Foundation of ChinaNational Natural Science Foundation of China (NSFC) [31772642, 31672457]; Hunan Provincial Science and Technology Department [2019TP2004]; China Postdoctoral Science FoundationChina Postdoctoral Science Foundation [2019T120705, 2018M632963]; Young Elite Scientists Sponsorship Program by CAST [2019-2021QNRC001]
机构署名:
本校为第一且通讯机构
院系归属:
动物科学技术学院
生物科学技术学院
摘要:
Polyphenols are a class of non-essential phytonutrients, which are abundant in fruits and vegetables. Dietary polyphenols or foods rich in polyphenols are widely recommended for metabolic health. Indeed, polyphenols (i.e., catechins, resveratrol, and curcumin) are increasingly recognized as a regulator of lipid metabolism in host. The mechanisms, at least in part, may be highly associated with gut microbiome. This review mainly discussed the beneficial effects of dietary polyphenols on lipid metabolism. The potential mechanisms of gut microbiom...

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