Chili pepper, also known as fermented pepper, is a traditional condiment with unique flavor, delicious taste and appetizing health care.In recent years, with the rapid development of the national pepper industry, the planting area has continued to expand.The increase of yield provides a good raw material for the processing of chopped pepper.However, due to the relatively low level of production technology and people’s pursuit of low-salt food, the development of chopped pepper industry is still greatly restricted.This paper reviewed the resear...
