Loss of energy potential during storage is a significant consideration when using crop residues for bioenergy production. However, previous studies about biomass storage only reported dry matter loss and composition change, but not the direct effects on bioenergy production. This study investigated the changes in chemical composition, enzymatic digestibility, and methane yield of corn stover after one-year outdoor dry bale storage under covered and uncovered conditions. The contents of easily degradable components, including extractives and hemicellulose, decreased by about 20%-50%, while the ...
