Peanut, rich in plant oil, protein, and natural health-care elements, is a kind of food enjoyed by a wide range of consumers. An increasingly close attention is being paid to its safety status due to pollutions of aflatoxin, heavy metal, growth regulator, pesticide, and other agricultural chemical pollutants. This paper analyzes the safety status, conditions of production of peanut in Hunan Province and demonstrates the main pollution phenomena of peanut. Combined with overall strategic arrangement of the production distribution and adaptation ...
