Corrigendum to A sequential treatment with sodium hypochlorite and a reduced dose of imazalil heated at 50° C effectively control decay of individually film-wrapped lemons stored at 20° C Postharvest Biology and Technology, 124 (2017) 75–84

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作者信息关键词期刊信息基础信息归属信息摘要

成果类型：

期刊论文

作者：

D'Aquino, Salvatore*;Dai, Suming;Deng, Ziniu;Gentile, Alessandra;Angioni, Alberto;...

通讯作者：

D'Aquino, Salvatore

作者机构：

[D'Aquino, Salvatore; Palma, Amedeo] CNR, Inst Sci Food Prod, Traversa La Crucca 3, I-07100 Sassari, Italy.

[Dai, Suming; Deng, Ziniu; Gentile, Alessandra] Hunan Agr Univ, Natl Ctr Citrus Improvement Changsha, Hort & Landscape Coll, Changsha 410128, Hunan, Peoples R China.

[Gentile, Alessandra] Univ Catania, Dept Agr Food & Environm, I-95123 Catania, Italy.

[Angioni, Alberto] Univ Cagliari, Dept Life Sci & Environm, Cagliari, Italy.

[De Pau, Luciano] Agr Res Agcy Sardinia, Agris Sardegna, Dept Wood & Fruit Tree, Via Mameli 126-D, I-09123 Cagliari, Italy.

通讯机构：

[D'Aquino, Salvatore] C

CNR, Inst Sci Food Prod, Traversa La Crucca 3, I-07100 Sassari, Italy.

语种：

英文

期刊：

Postharvest Biology and Technology

ISSN：

0925-5214

年：

2017

卷：

133

页码：

121

DOI：

10.1016/j.postharvbio.2017.08.008

基金类别：

National research Council of ItalyConsiglio Nazionale delle Ricerche (CNR); science and technology project [2014WK2011]; "Overseas distinguished expert" project of Hunan province, China [2015021]; S & T Project "Research and development of essential technologies for postharvest and conservation of citrus fruits" of Hunan Province, China [2014WK2011]

机构署名：

本校为其他机构

院系归属：

园艺园林学院

摘要：

The authors regret to state that differently than reported in the original article a) Salvatore D'Aquino and Alessandra Gentile are the corresponding authors;b) Salvatore D'Aquino and Suming Dai contributed equally to the article.c) This work was supported by the National research Council of Italy, the science and technology project (2014WK2011), the “Overseas distinguished expert” project (2015021) of Hunan province, China and the S&T Project “Research and development of essential technologies for postharvest and conservation of citrus frui...

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Corrigendum to A sequential treatment with sodium hypochlorite and a reduced dose of imazalil heated at 50° C effectively control decay of individually film-wrapped lemons stored at 20° C Postharvest Biology and Technology, 124 (2017) 75–84

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