期刊论文

Zhu, Q.

中文

生态学杂志

1000-4890

2017

36

7

1865-1876

10.13292/j.1000-4890.201707.012

国家自然科学基金项目（31571802）； 湖南省教育厅重点项目（14A066）资助；

本校为第一且通讯机构

为研究不同地域加工的茯砖茶中发花微生物群落结构及多样性,本文采用Illumina Miseq技术对其微生物群落结构进行了解析。结果表明: 不同地域加工的茯砖茶中细菌种类丰富,分为9个门、16个纲、29个目、50个科、66个属,其中厚壁菌门中的乳球菌属(Lactococcus)占绝对优势; 湖南产区的茯砖茶中细菌丰度和多样性最高。真菌分为2个门、 6个纲、6个目、7个科、7个属,其中曲霉属(Aspergillus)是绝对优势菌种,在每个样品中的丰度均在92%以上; 此外,还检测到了丰度低于1%的酵母属,分别是假丝酵母属、耐碱酵母属和毕赤酵母属,且在不同茶样中的丰度存在差异; 陕西产区的茯砖茶中真核微生物菌群丰度最高。聚类...

Illumina Miseq technology was used to study the microbial community structure and diversity of Fu brick tea made in different regions. The results showed that the bacterial species of Fu brick tea were various, which consisted of 9 phyla, 16 classes, 29 orders, 50 families, 66 genera, and Lactococcus was dominant fungi. The prokaryotic microbial abundance and diversity of Fu brick tea made in Hunan were highest. Fungi analysis results showed that there were 2 phyla, 6 classes, 6 orders, 7 families and 7 genera, and the Aspergillus was the absol...