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Prooxidant Effects of Epigallocatechin-3-Gallate in Health Benefits and Potential Adverse Effect

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成果类型:
期刊论文
作者:
Ouyang, Jie;Zhu, Kun;Liu, Zhonghua*;Huang, Jianan
通讯作者:
Liu, Zhonghua
作者机构:
[Ouyang, Jie; Liu, Zhonghua; Huang, Jianan; Zhu, Kun] Hunan Agr Univ, Natl Res Ctr Engn Technol Utilizat Funct Ingredie, Changsha, Peoples R China.
[Ouyang, Jie; Liu, Zhonghua; Huang, Jianan; Zhu, Kun] Hunan Agr Univ, Collaborat Innovat Ctr Utilizat Funct Ingredient, Changsha, Peoples R China.
[Ouyang, Jie; Liu, Zhonghua; Huang, Jianan; Zhu, Kun] Hunan Agr Univ, Key Lab Tea Sci, Minist Educ, Changsha, Peoples R China.
通讯机构:
[Liu, Zhonghua] H
Hunan Agr Univ, Natl Res Ctr Engn Technol Utilizat Funct Ingredie, Changsha, Peoples R China.
Hunan Agr Univ, Collaborat Innovat Ctr Utilizat Funct Ingredient, Changsha, Peoples R China.
Hunan Agr Univ, Key Lab Tea Sci, Minist Educ, Changsha, Peoples R China.
语种:
英文
期刊:
Oxidative Medicine and Cellular Longevity
ISSN:
1942-0900
年:
2020
卷:
2020
基金类别:
National Natural Science Foundation of ChinaNational Natural Science Foundation of China (NSFC) [31871764, 31801547, 31471706]
机构署名:
本校为第一且通讯机构
院系归属:
园艺园林学院
摘要:
Epigallocatechin-3-gallate (EGCG) is the major polyphenolic compound present in green tea and is generally regarded as an effective antioxidant. However, its chemical reactivity makes it susceptible to generate reactive oxygen species (ROS) via autooxidation and exhibit prooxidant effects. The prooxidant actions of EGCG could play a dual role, being both beneficial and harmful. This review summarized recent research progress on (1) the anticancer, antiobesity, and antibacterial effects of EGCG and (2) the possible toxicity of EGCG. The major fo...

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