Effects of exogenous thermophilic bacteria and ripening agent on greenhouse gas emissions, enzyme activity and microbial community during straw composting

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成果类型：

期刊论文

作者：

He, Yuewei;He, Yuedong;Al-Dhabi, Naif Abdullah;Gao, Peng;Huang, Hongli;...

通讯作者：

Cui, XW

作者机构：

[He, Yuewei; Lu, Yaoxiong; Cui, XW; Cui, Xinwei; Peng, Fuyuan; Gao, Peng] Hunan Acad Agr Sci, Inst Agroenvironm & Ecol, Changsha 410125, Hunan, Peoples R China.

[He, Yuewei; Yan, Binghua; Zhang, Jiachao; Huang, Hongli] Hunan Agr Univ, Coll Environm & Ecol, Changsha 410128, Hunan, Peoples R China.

[He, Yuedong] Hunan Agr Univ, Coll Biosci & Biotechnol, Changsha 410128, Hunan, Peoples R China.

[Al-Dhabi, Naif Abdullah] King Saud Univ, Coll Sci, Dept Bot & Microbiol, POB 2455, Riyadh 11451, Saudi Arabia.

[Tang, Wangwang] Hunan Univ, Coll Environm Sci & Engn, Changsha 410082, Peoples R China.

通讯机构：

[Cui, XW ] H

Hunan Acad Agr Sci, Inst Agroenvironm & Ecol, Changsha 410125, Hunan, Peoples R China.

语种：

英文

关键词：

Agricultural waste;Composting;Greenhouse gas;Microbial inoculation

期刊：

Bioresource Technology

ISSN：

0960-8524

年：

2024

卷：

407

页码：

131114

DOI：

10.1016/j.biortech.2024.131114

基金类别：

CRediT authorship contribution statement Yuewei He: Writing – original draft, Methodology, Investigation, Conceptualization. Yuedong He: Writing – original draft, Investigation, Data curation. Naif Abdullah Al-Dhabi: Writing – review & editing, Resources. Peng Gao: Writing – original draft, Investigation, Data curation. Hongli Huang: Writing – review & editing, Investigation, Data curation. Binghua Yan: Writing – review & editing. Xinwei Cui: Writing – review & editing, Supervision, acquisition. Wangwang Tang: Writing – review

机构署名：

本校为其他机构

院系归属：

生物科学技术学院

摘要：

This research examined the impact of exogenous thermophilic bacteria and ripening agents on greenhouse gas (GHG) emission, enzyme activity, and microbial community during composting. The use of ripening agents alone resulted in a 30.9% reduction in CO(2) emissions, while the use of ripening agents and thermophilic bacteria resulted in a 50.8% reduction in N(2)O emissions. Pearson's analysis showed that organic matter and nitrate nitrogen were the key parameters affecting GHG emissions. There was an inverse correlation between CO(2) and CH(4) re...

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Effects of exogenous thermophilic bacteria and ripening agent on greenhouse gas emissions, enzyme activity and microbial community during straw composting

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