期刊论文、会议论文

The Technological Research on Capsaicin Extraclion by SOS

中文

辣椒杂志

1672-4542

2008

5

4

31-33

第三届全国辣椒产业大会

第三届全国辣椒产业大会论文集

2008-09-10

辽宁北票

中国农学会<&wdkj&>中国园艺学会<&wdkj&>中国蔬菜流通协会

10.16847/j.cnki.issn.1672-4542.2007.04.013

本校为第一机构

以干红辣椒为原料制备辣椒素,分别研究了浸取溶剂、辣椒皮粉细度、固液比、浸取时间和虹吸次数等工艺参数的影响,在此基础上确定了索氏浸取法制取辣椒素的最佳工艺条件。

Using dried chilli as raw materials to extract capsaicin, many factors such as extractant,granularity of peel in chilli ,solid-to-liquid ratio,extraction time and extraction times should be studied in detail,and according to the experimental data, the optimum parameters of e...