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Effect of oil source on growth performance, antioxidant capacity, fatty acid composition and fillet quality of juvenile grass carp (Ctenopharyngodon idella)

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成果类型:
期刊论文
作者:
Yang, Gang;Jiang, Wenhao;Chen, Yunfei;Hu, Yi;Zhou, Qiubai;...
通讯作者:
Peng, Mo;Qu, Mingren
作者机构:
[Yang, Gang] Nanchang Univ, Sch Life Sci, Postdoctoral Rover Biol, Nanchang, Jiangxi, Peoples R China.
[Zhou, Qiubai; Jiang, Wenhao; Peng, Mo] Jiangxi Agr Univ, Coll Anim Sci & Technol, Nanchang 330045, Jiangxi, Peoples R China.
[Hu, Yi; Chen, Yunfei] Hunan Agr Univ, Coll Anim Sci & Technol, Changsha, Peoples R China.
[Qu, Mingren] Jiangxi Agr Univ, Jiangxi Prov Key Lab Anim Nutr, Nanchang 330045, Jiangxi, Peoples R China.
[Kumar, Vikas] Univ Idaho, Aquaculture Res Inst, Dept Anim & Vet Sci, Moscow, ID 83843 USA.
通讯机构:
[Peng, Mo; Qu, Mingren] J
Jiangxi Agr Univ, Coll Anim Sci & Technol, Nanchang 330045, Jiangxi, Peoples R China.
Jiangxi Agr Univ, Jiangxi Prov Key Lab Anim Nutr, Nanchang 330045, Jiangxi, Peoples R China.
语种:
英文
关键词:
antioxidant capacity;Ctenopharyngodon idella;fillet quality;lipid metabolism;oil source
期刊:
Aquaculture Nutrition
ISSN:
1353-5773
年:
2020
卷:
26
期:
4
页码:
1186-1197
基金类别:
This study was supported by Natural Science Foundation of Jiangxi Province (20152ACB21010 and JXXTCX201602‐02), Science and Technology Research Projects from Department of Education of Jiangxi (GJJ150076) and Postdoctoral Research Fund of Jiangxi Province (2017KY34). We thank Hu Yajun, Chen Tuan, Tian Qianqian and Li Zhaolin for their help in diet production and sampling.
机构署名:
本校为其他机构
院系归属:
动物科学技术学院
摘要:
This study was conducted to evaluate the dietary use of vegetable oil sources in grass carp (Ctenopharyngodon idella). Fish were fed diets having the same lipid level from fish oil (FO), palm oil (PO), rapeseed oil (RO), soybean oil (SO) or linseed oil (LO). The results showed that dietary vegetable oils significantly decreased the feed utilization and a significantly lower growth was observed in SO group, while palm oil showed no effect on the growth performance. Dietary vegetable oils suppressed intestinal digestion by inhibiting the activities of digestive enzymes. Vegetable oils significan...

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