The activity ratio of glutamine synthetase to sucrose synthase: A physiological feature explaining the variation in grain nitrogen-based protein content of rice
Min Huang*;Jiana Chen;Fangbo Cao;Yu Liu;Zhengwu Xiao;...
通讯作者:
Min Huang
作者机构:
[Huang M.; Chen J.; Cao F.; Liu Y.; Xiao Z.; Hu L.; Chen G.; Zou Y.] Crop and Environment Research Center for Human Health, College of Agronomy, Hunan Agricultural University, Changsha, 410128, China
通讯机构:
[Min Huang] C
Crop and Environment Research Center for Human Health, College of Agronomy, Hunan Agricultural University, Changsha, 410128, China
This work was supported by the National Key R&D Program of China ( 2016YFD0300509 ) and the Earmarked Fund for China Agricultural Research System ( CARS-01 ). Appendix A