期刊论文

Nondestructive Identification of Green Tea Based on Near Infrared Spectroscopy and Chemometric Methods

Du Guo-rong

中文

光谱学与光谱分析

1000-0593

2019

39

8

2584-2589

10.3964/j.issn.1000-0593(2019)08-2584-06

国家自然科学基金项目（31601551和31671931）资助；

本校为第一且通讯机构

绿茶是我国饮用范围最广、最受欢迎的一类茶叶。不同品种绿茶叶外观上差别较小,非专业人员难以直接用肉眼进行辨别。传统化学方法操作复杂、检测费用较高,对样品具有破坏性,无法实现快速无损分析。近红外光谱技术是一种简便、快速、无损、重现性好、可直接用于在线定性定量分析的新型分析技术。由于种植方式以及土壤、气候等生长环境的差异,不同品种绿茶叶中含氢基团有机物的种类和含量也不相同,因此可以通过扫描样品的近红外光谱,得到不同品种绿茶叶的特征信息,实现对不同品种绿茶叶的快速鉴别。研究提出了一种基于近红外光谱与化学计量学技术对不同品种绿茶的快速无损鉴别方法。使用近红外光谱...

Green tea is the most popular type of tea in China. The differences of green tea leaves from different categories are very small, and it is hard to distinguish them for non-experts by appearances. Traditional chemical methods are complicated in operation and are destructive to samples and it is difficult to achieve fast and nondestructive analysis. Near infrared spectroscopy (NIR) is a new technology, which is simple, fast, non-destructive, good in reproducibility and can be used for on-line analysis. The differences in the composition and cont...